Bark for breakfast? Leaves for lunch? What plants did hunter gatherers eat in the stone age?
Come along to this Heritage Open Days event to find out. We’ll be diving into this year’s festival theme – Edible England – and identifying some of the plants that may have formed part of prehistoric people’s diets. On our way we’ll take in the ancient Calder Stones. Perhaps the people who first carved these megaliths were fuelled by the foods we’ll see…
Please note, this is not a foraging walk and no plants will be picked or collected. The information provided on this walk is for historical interest only and should not be regarded as a guide for future foraging.